Pre-pandemic, the number of job openings in the industry only surpassed 1 million once in the last 20 years.
(CMG), the decision to automate this back-of-house task comes at a time of labor shortages in the restaurant industry, with US restaurant and accommodations job openings standing at 1.2 million in May. With the robot prototype - which frankly looks more like a boxy silver refrigerator than a humanoid - Chipotle joins the growing ranks of fast-food companies looking to robotic technology to trim costs. Meet “Autocado,” a Chipotle robot designed to perform the more tedious tasks of creating the chain’s guacamole, including cutting, coring and peeling avocados.
Your Chipotle guacamole may soon be prepared by a robot.
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